Brisket Tip

The ultimate cut for low-and-slow perfection. Our USDA Prime Angus Beef Brisket Tip (also known as the point) is packed with dense, beautiful marbling that melts down during long cooks, delivering extraordinary juiciness and unmatched richness.

Generously sized at 4 to 5 lbs, this cut is custom-built for the smoker or slow cooker. As it cooks, the internal fat and connective tissue render down, creating a deep, caramelized bark on the outside and velvety, pull-apart tender meat on the inside. Whether you're making competition-style burnt ends, shredding it for savory barbecue sandwiches, or braising it for a cozy comfort meal, this brisket tip serves up the boldest beef flavor on the mountain.

Product Details:

• Included: 1 Brisket Tip (~4–5 lbs)
• Quality: USDA Prime Angus Beef
• Profile: Heavily marbled, exceptionally rich, and intensely savory

Best Prepared: Low-and-slow smoking, braising, or slow cooking