Berkshire Pork Cutlets

When dinner needs to happen fast, these cutlets deliver. Cut about 3/4 inch thick from pasture-raised Berkshire pork, they sear in minutes and stay tender and juicy thanks to Berkshire’s natural marbling. Sear them with garlic and lemon, slice them into strips for a quick stir-fry, or pound them thin, bread them, and fry them for crispy schnitzel. Each package is vacuum-sealed and flash-frozen to lock in freshness, so a great weeknight meal is always in the freezer.

Product Details:

• Included: 1 lb boneless Berkshire pork cutlets (about 3/4 inch thick)
• Pork: Pasture-raised Berkshire
• Packaging: Vacuum-sealed and flash-frozen
• Best prepared: Pan-seared, stir-fried, or pounded thin for schnitzel

All weights are approximate. Natural variation is to be expected.